FOX Restaurant Concepts
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at FOX Restaurant Concepts
- Restaurant Management
- Flower Child
- Req No.
RESTAURANT MANAGER OPPORTUNITY
GOOD PEOPLE GO FAR - GROW YOUR CAREER WITH US
Flower Child has brought the best, fast-casual, healthy food into the world. We’ve developed an entire menu devoted to veggies, grains, fruits and healthy proteins - the things our bodies need the most. Here you can grow your career in a positive, welcoming environment where nutrition, happiness and great service are our top priorities. Management with us provides the opportunity to work in a fast-paced environment that relies on multi-tasking, clear communication and kindness in order to be successful. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.
As the Restaurant Manager you will…
Have 2+ years of high-volume restaurant management experience
Demonstrate a working understanding of business operations and financials
Manage shifts which include daily decision making, scheduling and planning
Create memorable dining experiences by exceeding guest expectations
Understand flavors, aromas and characteristics of food ingredients and wines
Ensure product quality and restaurant cleanliness
Perform calmly and effectively in a high-volume environment
Manage on-the-fly requests with ease and poise
Understand POS systems and OpenTable (or other digital/online reservation systems)
Coach, lead and develop restaurant team
Drive continuous improvement
Medical, Dental, and Vision Coverage
401(k) with company match
Paid Time Off (to support an active life outside of work)
5 day work week
Ongoing career development and support
Comprehensive management training programs
50% dining discount at all Fox Restaurant Concept locations
Fun work vibe
Read more about the uplifting Flower Child brand here.